Convenient. 20+ Locations. Delicious.

Meet Your Nutritionist

Kaitlyn McNally, MS, RDN

Kaitlyn is a Registered Dietitian and has been with KU Dining Services since August 2021. She holds a BS in Dietetics from Michigan State University and completed her Dietetic Internship and MS degree at the University at Buffalo.

As part of the KU Dining team, Kaitlyn reviews the menus and recipes for all food operations across KU’s campus. She works with dining hall managers and chefs to ensure that students have nutritious foods that fit their special dietary needs.

Kaitlyn is available to meet with students one-on-one to discuss general nutrition information, assist with special dietary and nutritional accommodations, and navigate finding menu and ingredient information through the NetNutrition website.

To schedule an appointment please contact Kaitlyn at

Nutrition and Allergies

Our Nutrition and Wellness team is here to provide support for your on-campus dining needs. We strive to cultivate an informed and inclusive campus dining community through everything we do, from offering food choices that meet a wide range of dietary needs and providing accurate food labeling to creating educational opportunities for you to learn about nutrition and cooking. Trouble finding something to fit your needs? If you are in one of our locations We encourage you to reach out to one of our friendly dining employees. Odds are, they can help you find an option to suit your needs Or, you can always schedule an appointment with a member of our Dining staff, (785) 864-4590. Our Registered Dietitian is available to meet with students and  Our dining staff is available to help can assist students to make health-conscious decisions as they navigate residential and retail dining

NetNutrition® is an online nutrition analysis program. This service provides a convenient method to calculate the approximated nutritional values of your food selections from our various campus dining locations. These Daily Value percentages are based upon a setting that averages the Recommended Dietary Allowances (RDAs) for individuals between the ages of 19-24. 

When dining in our residential and retail locations, you can "build your plate" and calculate nutritional elements by using our NetNutrition portal. Choose from a variety of menu items, and build your own meal while factoring in nutritional components, such as calories, carbohydrates, protein, and more. Additionally, use NetNutrition to identify vegan and vegetarian foods, foods containing the top 8 allergens, and gluten-containing foods determine which menu items are gluten-free, vegetarian, vegan, and more. Look for these icons in our locations.


KU Allergens

KU Dining flags food items with the top 8 allergens plus gluten. Look for these icons in our locations.


We Want Your Feedback

Your experience with KU Dining is important to us. We love when you're happy, so let us know if something is working and you want more of it!

More importantly, if there's something we can do better, your feedback will help us make changes for you and the student community.